9 Easy Vegetables to Grow in Spring Season

The seasons come with different foods that you might just be craving at the moment. Spring is an excellent time to grow vegetables, and so many grow easily in the spring.  However, knowing the right crop to plant can be confusing. That’s why we’ve compiled a list of easy vegetables to grow in spring.

These vegetables will thrive excellently in spring, whether you have a green thumb or are green in the gardening world.

Easy Vegetables to Grow in Spring Season

 

Gourmet Greens

Baby greens like mesclun and arugula are expensive when you check them out in the grocery store. However, they’re one of the easy vegetables to grow in spring. Gourmet greens grow excellently in window boxes or planters. You can even spice things up by mixing them with ornamental plants and violas.

They’re quite easy to grow; all you have to do is so them directly in the soil and keep them moist. You should also plant them in early spring because they don’t like heat. Then, when you’re harvesting, the best practice is snipping off the leaves to allow them to grow back and facilitate weeks of harvest.

Radishes

Another easy vegetable to grow in summer is radishes. Their spicy bite, green foliage, and bright root color make them an excellent choice for your spring garden. Radishes also grow very fast, so you’ll get an immediate harvest of homegrown vegetables. They’re usually ready to harvest in 3-7 weeks. The harvest time depends on the variety; every variety is nutritious and edible.

This vegetable is so easy that you’ll have a bumper plant if you get carried away. You can start growing them from seeds because of the short growing season. It will also ensure a better taste for you.

Beans

Pole beans are also amongst the easiest vegetables to grow in Winter. This is because they grow in a compact form and are always looking for something to climb. As a result, pole beans are quite pretty in a spring garden, especially when you train them to climb a trellis.

Although they’re one of the easy vegetables to grow in spring, you should note that they don’t transplant well. Therefore, sow the seeds directly to the ground or into a container. The seed label will usually inform you when they’re ready to harvest because different varieties have different maturity periods.

Peas

A favorite vegetable for gardeners during spring is homegrown peas. This climbing plant however prefers the cold weather, so you can plant them right from the last frost. They’re easy to grow but can take 50-65 days to mature. Depending on the variety, they can also grow as vines or as bushes. If you want the best result, always soak the peas in water overnight before planting.

You can also start the peas off indoors and transplant them when the weather gets milder. Pea plants usually stop producing in hot weather conditions, so you’ll have to replace them with a summer crop.

Peppers

Most pepper varieties thrive in containers. Therefore, they’ll look goof on a sunny deck or balcony. Depending on the variety, you might not have enough time for these plants to mature from seeds. Therefore, you should start them indoors weeks before the last frost in your location. Alternatively, you can simply opt for transplants from a local nursery.

Growing them is easy. However, they require steady moisture and staking most of the time. You can choose them when they’re green, but you should leave them till they’ve ripened to get the best taste. To avoid causing damage to the plant, you should always use a knife or scissors to cut the fruit from the stem.

Cherry Tomatoes

Cherry tomatoes come in different shapes and sizes and will all look good in your spring garden. However, some of the vining varieties can grow up to six feet tall, so it’s always best to check the package label before you buy the seeds. If you’re a green gardener, you should stick with transplants. They’re much easier and ensure a faster harvest.

However, they love the heat, so do not plant them in the ground until your location’s last frost date is history. Depending on the variety you’re growing, it’s always best to pick your vegetables when they’re red, yellow, orange, or whatever color they should be. Harvesting them when they’re fully ripened will also ensure they’re softer to the touch.

Scallions

Scallions are amongst the easy vegetables to grow in spring. You can plant them from seeds or bulbs in the early spring if you want a summer harvest. Scallions also grow better in the grown than in a container. In warmer climates, they’re best planted in fall because they’ll survive mild winters. However, they’re best for spring in colder climates. 

Scallions are usually ready to harvest when you notice that most green top leaves have wilted, and the bulbs now have a papery outer layer. Digging them from the ground up is always better than pulling them up. We advise using them immediately because they’re best eaten fresh.

Summer Squash

Another easy vegetable to grow in spring is summer squash. When you choose to grow this vegetable, you might have more than enough to give away at the end. They’re available in different shapes and sizes. Some of the common options include pattypan, zucchini, and crookneck. Summer squashes are an excellent option because they’ll grow well from seeds or transplants. However, you should always be careful not to disturb their roots when sowing them.

Squashes are always creeping, so you should give them plenty of space. Alternatively, you can choose varieties with bush or compact in their name. For summer squashes, it’s always best to harvest them when they’re small because they’re less seedy and more tender at this stage.

Herbs

If you want to grow just one vegetable this spring, you can’t go wrong with herbs. Since they’re ridiculously expensive in grocery stores, growing yours will give you access to fresh herbs while saving money. With herbs, you can either grow them from plants or seeds. Some herbs you can consider growing includes rosemary, sage, parsley, dill, and many more. Of course, you should also clip off the leaves carefully when you’re ready to harvest.

Final Thoughts

There are varying vegetables you can grow in the spring. It is a great growing season with plenty of options to brighten your garden. All you have to do is effectively prepare the soil and ensure that you provide the recommended amount of irrigation, fertilizer, and soil. In no time, you’ll have several fresh vegetables ready to harvest in your garden.